More making use of $20 challenge
Darryl Brown2019-11-26T15:41:49+00:00ONE OF the successes of the Scotia Bank $20 Challenge says this foundation is a critical launching pad for young entrepreneurs. In 2016, Aidan Charles won the challenge and the award for Innovation And Culinary Arts with the successful launch of his business, Bajan Essential Cuisine. Now 18 years old, Charles said he has been able to maintain his business and repeat clientele, though on a small scale because of school obligations. Charles, who was on hand to help mentor some of the participants in the ninth edition of the challenge during their market place held at Sky Mall, Haggatt Hall, [...]